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Muraro: "Without 13, we will also be 14. Asparagus PGI Success of a Territory Tied to Water. "
The
President of the Province of Treviso, Leonardo Muraro, cheering for
publication in the Official Journal of the EU's request for PGI
asparagus Badoere. "Badoere
is not just famous for its magnificent" Round ", one of the most famous
porch of the Veneto - Muraro begins - in fact thousands of visitors
arrive in town called Treviso by the fame of the asparagus, already
Doubt and now, finally, near PGI . Boast of orgolio to Badoere but I would add, for the entire province of Treviso. Of the 26 products approved by the Community to PGI Veneto, Treviso it boasts half. But having made 13 not enough for us and we await the 14th happened.
I
remember that this is a route that comes from far away - adds Muraro -
with the first major turning point in the public hearing that was held
right in the frame of the Round Badoere April 28, 2005 and the
commitment of the province which, together with agricultural
associations and local Agrituristiche, wanted to make this occasion an
exhibition-tasting of all the local and traditional recipes of asparagus tied Badoere.
The
value of this result is also based on the knowledge that this is a
product closely related to water, particularly that of Sile, as after
all, so is the red chicory. E
'is an example of agricultural production of quality and tradition, as
well as a concrete example of the vocation and the environmental role
of agriculture.
Asparagus IGP is then a victory for the quality of agricultural productive land, as well as a great tool for local marketing. Not by chance, our Administration has wanted to develop a route linked to eco-museum at this vegetable, one of a kind. All'Unpli
And together, we launched the exhibition "Spring Buds" to highlight all
the events connected with asparagus and weeds. I'm happy - close Muraro - because six mei, the aging of the product will be accompanied on obtaining the new name.
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